If you’re craving a quick, delicious snack that’s both savory and cheesy, garlic bread pizza is the perfect solution! Combining the richness of garlic bread with the irresistible flavors of pizza, this dish is simple to make and can be enjoyed by anyone, whether for a snack or a quick meal. Here’s how to make an easy garlic bread pizza that will become your new favorite go-to recipe!
Ingredients:
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1 loaf of French bread or Italian bread
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4 tablespoons unsalted butter (melted)
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3 cloves garlic (minced)
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1 teaspoon dried oregano
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1/2 teaspoon dried parsley (optional)
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1 cup shredded mozzarella cheese
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1/2 cup pizza sauce
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1/4 cup grated Parmesan cheese
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1/4 cup sliced pepperoni (or any topping of your choice)
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Salt and pepper to taste
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Fresh basil leaves for garnish (optional)
Instructions:
1. Prepare the Bread
Start by preheating your oven to 375°F (190°C). Cut your loaf of French or Italian bread into halves or slices, depending on how you prefer to serve your pizza. You’ll want each slice to be thick enough to hold the pizza toppings but not too thick that it becomes difficult to eat.
2. Make Garlic Butter
In a small bowl, combine the melted butter with minced garlic, oregano, parsley, and a pinch of salt and pepper. Stir until everything is well combined. This mixture will give your bread a rich and flavorful base.
3. Toast the Garlic Bread
Spread the garlic butter generously over the cut sides of the bread. Place the bread halves or slices on a baking sheet, cut side up. Bake in the preheated oven for about 8-10 minutes, or until the bread becomes golden and crispy.
4. Add Pizza Toppings
Once the garlic bread is toasted, remove it from the oven and spread a layer of pizza sauce over each piece. Be sure to leave a small border along the edges for the crust. Then, sprinkle the shredded mozzarella cheese generously on top, followed by the grated Parmesan cheese.
Feel free to add your favorite pizza toppings, such as pepperoni, mushrooms, bell peppers, olives, or even fresh tomatoes.
5. Bake the Garlic Bread Pizza
Place the topped garlic bread back in the oven and bake for an additional 5-7 minutes, or until the cheese is fully melted and bubbly and the edges of the bread are crisp. If you want a little extra crunch, you can broil it for a minute or two at the end.
6. Garnish and Serve
Once your garlic bread pizza is ready, remove it from the oven and let it cool for a minute or two. If desired, sprinkle with fresh basil leaves for added flavor and color.
Slice it into smaller pieces for a perfect snack or serve as a full meal with a side salad.
Tips:
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Make it spicy: Add some red pepper flakes on top of your pizza before baking for a spicy kick.
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Customize toppings: Feel free to experiment with toppings—anything from fresh veggies to different types of cheese will work great!
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Try a cheesy garlic crust: For extra cheesy goodness, sprinkle mozzarella cheese along the crust before baking.
Conclusion:
Garlic bread pizza is the perfect dish for any pizza lover looking for a quick, satisfying snack or meal. It’s super easy to prepare, and the best part is you can customize it with your favorite toppings. So next time you’re craving pizza, why not try this easy and tasty garlic bread pizza recipe?
Enjoy your delicious creation, and for a full relaxation experience, consider visiting:
Happy cooking and even happier eating! 🍕🧄
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